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Additionally, you can learn about food services careers and look for restaurant manager jobs on Monster.EVE HOLMS Sometown, NC 55555 | 555-555-5555 | [email protected] 20, 2017 Ms. Sometown, NC 55555 Re: Restaurant Manager, Advertised on Monster Dear Ms.
For example, you could include, "Increased market share to over 45 percent, for 3 consecutive years; sustained J. Power rankings at 825 and above for 2 years in food and beverage, hotel facilities and guest room factors; and awarded 6 employees with employee-of-the-month awards for exceeding hotel sales revenue by 150 percent each quarter." Your final paragraph should restate your interest in the hotel and restaurant and comment on its success or presence in the industry, which you learned from researching the company. If you're a take-charge kind of applicant, suggest a face-to-face meeting and indicate what day you'll follow up on your application.
Always sign your letter with a respectful closing -- such as, "Very truly yours," or "Sincerely" -- and personal signature.
Avoid being too gimmicky in your opening lines -- you don't want to turn off the reader before she has a chance to read about your qualifications.
You could begin your letter with, "In my 15 years' experience in hotel and restaurant management, I've discovered the recipe for success: Delivering quality customer service, increasing market share quarter after quarter and inspiring enthusiasm among employees are key to my team achieving AAA five-diamond ratings for seven consecutive years." Working in the hospitality or food and beverage industry takes charisma on top of job skills, industry expertise and on-the-ground work experience.
Your second paragraph must tell the recruiter or hiring manager what you do, how you do it and why.
Hotel And Restaurant Management Cover Letter
Be creative, but not too long, and describe what you love about the field.The second paragraph of your letter gives a brief synopsis of your career and expertise.For example, "My 20-year career in the hotel and restaurant business began as a head waiter for a small, fine-dining establishment.Ruth Mayhew has been writing since the mid-1980s, and she has been an HR subject matter expert since 1995.Her work appears in "The Multi-Generational Workforce in the Health Care Industry," and she has been cited in numerous publications, including journals and textbooks that focus on human resources management practices.After five years of increasing my skill set, knowledge of wines and growing the clientele, I welcomed the opportunity to manage the restaurant front-of-house operations.Leadership development and hospital industry training prepared me for relocation to manage a larger restaurant within the company's new property, which included a 150-room boutique hotel." The third paragraph of your letter should list your accomplishments, using three to five bullets.Rewarded with two “President’s Awards” during my tenure at XYZ, my guest-first mentality and innovative approach to restaurant management have delivered: I excel at building performance-driven cultures and supervising teams of up to 50 focused on service excellence and profit-goal attainment.If my track record and passion for F&B excellence are a close match to your needs, please call me at 555-555-5555. She holds a Master of Arts in sociology from the University of Missouri-Kansas City. "Example of an Application Letter for Hotel & Restaurant Management" last modified December 27, 2018.Ruth resides in the nation's capital, Washington, D.